Hi I am Nancy from Nancy Cooks and I grew up on weeknight meals that watched the clock so we could eat on time. This one sits in my top creamy chicken crockpot recipes list. The sauce tastes like a cozy sweater and the pasta twirls like it knows what it is doing. I make it when the house needs a soft hug and I need dinner that minds itself. We start with simple things that you may already have. The kind of mix that reminds me of those family church suppers where every slow cooker lined the hallway. It fits right in with 3 hour crockpot recipes and it plays nice with 4 hour crockpot recipes if your slow cooker runs cool. If you love 3 ingredient crockpot recipes you will smile since this feels close once the pantry does its part. Want a little change. Swap in thighs and it nods to Boneless Skinless Chicken Thigh Recipes even if I reach for breasts most days. Looking for Baked Chicken vibes. Give the top a few minutes under a broiler and you will get that golden look without fuss. We eat and we call it one of our Best Crockpot Recipes and then we go back for twirls of pasta because they do not wait.
Table of Contents
- 1 Key Takeaways
- 2 Easy Crock Pot Angel Chicken Recipe
- 3 Ingredients for Crock Pot Angel Chicken
- 4 How to Make Crock Pot Angel Chicken
- 5 Tips for Making Crock Pot Angel Chicken
- 6 Making Crock Pot Angel Chicken Ahead of Time
- 7 Storing Leftover Crock Pot Angel Chicken
- 8 Try these Dinner Recipes next
- 9 Crock Pot Angel Chicken
- 10 Nutrition
1 Key Takeaways
I share slow cooker comfort that fits weeknights and weekends. Crock Pot Angel Chicken gives tender chicken and a silky sauce that hugs pasta or rice. The set it and forget it cook feels easy. My site Nancy Cooks lives at https://www.nancycooks.com and I test this dish often for craveable results.
The method stays simple. Chicken rests under a creamy blanket and comes out juicy. The flavor leans cozy with garlic and Italian herbs. You can plate this with angel hair or spoon it over fluffy rice. Families eat it fast and ask for more. Leftovers warm well.
If you track time, this fits 3 hour crockpot recipes on high or 4 hour crockpot recipes on a cooler unit. If you love short lists, it nods to 3 ingredient crockpot recipes when your pantry helps. Fans of Baked Chicken get that golden finish with a brief broiler kiss. It earns a spot on Best Crockpot Recipes boards.
2 Easy Crock Pot Angel Chicken Recipe
I make this when the day runs long and my crew needs comfort that arrives on time. It belongs to creamy chicken crockpot recipes and I say that twice since it ranks near the top of creamy chicken crockpot recipes in my kitchen. The sauce turns lush as it simmers. The pasta twirls and carries that flavor into each bite.
You start with boneless pieces, a can of soup, a swipe of cream cheese, a pat of butter, garlic, broth, and Italian dressing mix. Pantry friends jump in and do the heavy lifting. The chicken cooks hands off. The pot holds steady heat that keeps edges tender and centers juicy.
I serve it under a snowfall of Parmesan and a shake of black pepper. The plate smells like a cozy kitchen after a chilly commute. The bite feels rich yet light enough for a school night. On Nancy Cooks I call it a small win that still tastes like a big one.
3 Ingredients for Crock Pot Angel Chicken
Boneless skinless chicken breasts I use two large pieces that total about one and a half pounds. The meat stays tender in the slow cook and pulls apart with a fork. Thighs work too if you like extra richness and they tie into Boneless Skinless Chicken Thigh Recipes for fans of dark meat.
Cream cheese Softened cream cheese melts into the sauce and brings body. It gives a tang that balances the savory notes. The texture feels smooth and coats pasta well.
Unsalted butter A small pat rounds the sauce and adds shine. It supports that creamy finish without heavy effort. The sauce clings to each strand and leaves a clean taste.
Cream of chicken soup One can keeps prep quick and reliable. It binds the mix and saves time. The soup base builds flavor that tastes slow cooked from the first bite.
Garlic Fresh cloves bring warmth and depth. I mince them fine so they blend into the sauce. The aroma fills the kitchen and signals dinner is near.
Chicken broth A splash loosens the sauce to the right flow. It lifts the savory notes and keeps the texture silky. Low sodium works great for a lighter hand with salt.
Dry Italian dressing mix This packet adds herbs and a gentle zing. The mix wakes up the sauce with familiar flavors. It feels like a smart shortcut on a busy night.
Angel hair pasta Thin strands cook fast and pair well with a rich sauce. I cook them to al dente so the bite stays pleasant. You can swap rice for a gluten free option.
Olive oil salt and pepper A little oil helps sear and the simple seasoning goes on the chicken. The balance lands right and lets the sauce shine. Taste and adjust near the end.
Parmesan parsley and black pepper for serving These add a savory lift and a fresh finish. I shave cheese for big flavor. The plate looks bright and feels special.
4 How to Make Crock Pot Angel Chicken
Step one season and sear Pat the chicken dry then season both sides with salt and pepper. Warm a skillet with a spoon of oil and sear until the surface turns golden. This quick color adds depth and keeps texture tender.
Step two mix the sauce In a bowl whisk cream cheese with butter until smooth. Add soup garlic broth and the Italian dressing mix. Stir until the sauce looks even and creamy slow cooker ready.
Step three load the cooker Mist the crock with nonstick spray. Lay the chicken in a single layer and pour the sauce over the top. Cover the pot so the heat stays steady and gentle.
Step four cook and test Set high for three hours or low for five to six. The chicken should reach one hundred sixty five degrees. It will feel tender and easy to shred.
Step five cook pasta Near the end bring salted water to a boil and cook angel hair to al dente. Drain and keep warm. The strands will drink in the sauce.
Step six finish and serve Shred the chicken or slice it. Toss pasta with a ladle of sauce and plate with chicken on top. Sprinkle Parmesan parsley and a grind of pepper then serve.
5 Tips for Making Crock Pot Angel Chicken
I keep the sauce thick so it hugs pasta. If you want it looser add a splash of broth near the end. For those who crave a roast note give the finished plate a quick pass under a broiler for Baked Chicken style edges without long oven time.
For a richer bite use thighs and smile at the tie to Boneless Skinless Chicken Thigh Recipes. For a lighter touch choose chicken breasts and low sodium broth. Measure salt at the finish so the flavor stays balanced and bright.
For busy nights aim for 3 hour crockpot recipes timing on high. If your unit runs cool lean toward 4 hour crockpot recipes. Short on pantry items. The base feels close to 3 ingredient crockpot recipes once soup cream cheese and chicken come together.
6 Making Crock Pot Angel Chicken Ahead of Time
I run this as a make ahead plan when the week looks packed. Mix the sauce the night before and keep it chilled. In the morning add chicken and sauce to the crock and set the timer. The house smells like dinner before lunch even starts.
Cook pasta fresh so the bite stays lively. If you plan to hold the chicken for later keep the sauce separate from the starch. That helps the texture stay silky and keeps reheating simple.
For freezer prep chill cooked chicken in sauce and pack in flat bags. Label the date and contents for easy tracking. Reheat low and slow and finish with fresh pasta and Parmesan. That gives creamy slow cooker chicken vibes any night.
7 Storing Leftover Crock Pot Angel Chicken
Leftovers keep well in a tight container for three to four days. Spoon a layer of sauce over the chicken before sealing. That simple step guards moisture and keeps the next meal tender and saucy.
Reheat gently on the stove with a splash of broth or milk to wake the sauce. Stir until it loosens and looks glossy. The flavor returns and the texture stays smooth without splitting.
If you packed the pasta apart bring fresh water to a quick boil and give the noodles a short dip to revive the bite. Toss with sauce and plate. The bowl tastes like day one. Some call that rich crock pot chicken dinner magic.
8 Try these Dinner Recipes next
9 Crock Pot Angel Chicken
Creamy Chicken Crockpot Recipes Angel Chicken
Ingredients
- 1 to 2 tablespoons vegetable oil
- salt and pepper to taste
- 1.5 pounds boneless skinless chicken breasts about 2 large pieces
- 4 ounces cream cheese softened
- 3 tablespoons unsalted butter softened
- 10.5 ounce can cream of chicken soup
- 3 cloves garlic minced
- 3/4 cup chicken broth
- 1 packet 0.7 ounce dry Italian dressing mix
- 16 ounce box angel hair pasta
- fresh parsley cracked black pepper and grated Parmesan for serving optional
Instructions
- Warm a skillet over medium high heat and add the oil then season both sides of the chicken with salt and pepper
- Sear the chicken on both sides until golden then set the skillet aside
- Whisk the cream cheese with the butter in a bowl until smooth then whisk in the soup the garlic the broth and the Italian dressing mix
- Coat the slow cooker with nonstick spray then place the chicken in the bottom and pour the sauce over the top
- Cover and cook on high for 3 hours or on low for 5 to 6 hours until the chicken reaches 165 degrees
- Cook the angel hair to al dente and drain
- Shred the chicken or leave it whole then toss the pasta with some of the sauce or spoon the sauce over each plate
- Finish with parsley cracked pepper and Parmesan and serve hot
10 Nutrition
One serving lands near six hundred forty calories with a balance of protein carbs and fat. Expect about thirty eight grams of protein three grams of fiber and a moderate level of sodium when you choose low sodium broth. For a lighter plate serve over zucchini ribbons or steamed broccoli.
On Nancy Cooks at https://www.nancycooks.com I share swaps for dairy and gluten needs. Use a lactose free cream cheese and a gluten free pasta for a tidy change that keeps the creamy profile. Readers report happy plates and easy cleanup.
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