Hi I am Nancy and this is the slow cooker supper I lean on when life feels full. From my worn kitchen notebook to your table I share one of my favorite Pork Tenderloin Recipes. It brings calm and it brings flavor and yes it brings leftovers that taste even better the next day. We tuck a small pork tenderloin under a light blanket of bacon and let the Crock Pot do quiet work. You get that gentle roast smell and a pot of pan juices that hug every slice. It lands right with folks who crave Tender Pork Recipes and Slow Cooker Meals that feel like home. I grew up in a house where dinner meant simple food done well and this keeps that promise. If you collect Pork Loin Recipes for busy weeks or hunt for Bacon Wrapped Pork Tenderloin Recipes for Sunday dinner this one fits. For me it sits with my favorite Comfort Food Recipes and it always brings people back for just one more piece.
Table of Contents
- 1 Key Takeaways
- 2 Easy Cozy Crock Pot Bacon Wrapped Tender Pork Recipe
- 3 Ingredients for Cozy Crock Pot Bacon Wrapped Tender Pork
- 4 How to Make Cozy Crock Pot Bacon Wrapped Tender Pork
- 5 Tips for Making Cozy Crock Pot Bacon Wrapped Tender Pork
- 6 Making Cozy Crock Pot Bacon Wrapped Tender Pork Ahead of Time
- 7 Storing Leftover Cozy Crock Pot Bacon Wrapped Tender Pork
- 8 Try these Main Course next
- 9 Cozy Crock Pot Bacon Wrapped Tender Pork
- 10 Nutrition
1 Key Takeaways
I cook for real life and I write for real eaters on Nancy Cooks at https://www.nancycooks.com. When a day runs long I reach for Pork Tenderloin Recipes and I breathe easier because the plan writes itself. Pork Tenderloin Recipes give steady comfort and they welcome a busy schedule with kindness.
This slow cooker method stays simple and steady. A short prep leads to tender slices and a small pot of juices that taste rich and clean. Each step feels calm and clear so you can cook and talk and laugh without stress.
The flavors lean savory and warm. Bacon brings a gentle kiss of smoke. The broth and mustard bring body. The finish tastes balanced. Kids eat it. Grown ups ask for seconds. I like that. You will too.
2 Easy Cozy Crock Pot Bacon Wrapped Tender Pork Recipe
I build this supper with Pork Tenderloin Recipes in mind and I keep the work light. Pork Tenderloin Recipes often sound fancy yet this one cooks while we live our day. I set the slow cooker and I get back to emails or I fold laundry or I sneak a walk. The house fills with a gentle roast smell and my shoulders drop. That smell says dinner waits and waits kindly.
I call this a win for Crock Pot Recipes that put flavor first and fuss last. Bacon wraps the small roast and protects it from drying out. The meat stays juicy and slices clean. The sauce forms on its own from broth soy and mustard. No whisk show. No long simmer on the stove. Just lift the lid and smile.
If you crave Tender Pork Recipes that fit busy weeks this dish shows up with grace. Friends stop by and a platter appears. We pass plates. Someone asks where the recipe lives and I send them to Nancy Cooks. The method stays friendly to beginners and still pleases folks who cook often. It sits with Slow Cooker Meals that feel like Sunday even on a weeknight.
3 Ingredients for Cozy Crock Pot Bacon Wrapped Tender Pork
Pork tenderloin I look for a small roast near one and one quarter pounds. It cooks fast and stays tender. The size fits a home slow cooker with room for onions and broth.
Bacon Thin slices wrap easily and render gently. They baste the meat and bring a soft smoke note that makes each bite feel cozy.
Olive oil A small splash helps the sear. Color builds flavor and a light crust keeps juices inside.
Kosher salt A steady pinch seasons the surface. It draws out flavor and keeps the meat savory from edge to center.
Garlic powder I use this for even flavor that will not burn during sear. It brings a round garlic note that plays well with bacon.
Black pepper Fresh ground pepper wakes the sauce. The bite stays light and clean.
Smoked paprika A small sprinkle deepens color and adds gentle warmth. It pairs well with pork tenderloin dishes and keeps the flavor grounded.
Onion Sliced onion rests under the roast and sweetens the juices as they gather.
Garlic cloves Smashed cloves perfume the pot and soften into the sauce.
Chicken broth Low sodium broth keeps control in your hands. It forms the base for a glossy spooning sauce.
Soy sauce A spoon of soy brings depth and savory balance without extra work.
Dijon mustard This adds body and a gentle tang. It helps the sauce cling to the slices.
Brown sugar or maple A touch of sweet rounds the edges and supports the bacon.
Apple cider vinegar A small splash brightens the finish so each bite stays lively.
Cornstarch slurry Mix equal parts cornstarch and water if you want a thicker sauce. It takes one short simmer.
Fresh parsley A scatter of green at the end adds color and a clean fresh lift.
4 How to Make Cozy Crock Pot Bacon Wrapped Tender Pork
Step one Pat the pork dry. Rub with salt garlic powder pepper and smoked paprika. The surface should look lightly coated.
Step two Wrap the bacon around the tenderloin with a small overlap and tuck the ends under so it holds.
Step three Warm a skillet with olive oil. Sear the bacon wrapped roast on each side until light color forms. Move it to the slow cooker.
Step four Scatter onion and smashed garlic in the cooker. Pour in broth soy and Dijon with brown sugar and vinegar. Set to low.
Step five Cook three to four hours until the center reads one hundred forty five on an instant read thermometer. The meat should feel tender yet springy.
Step six Lift the roast to a board and rest ten minutes. Slice across the grain into neat rounds.
Step seven For a thicker sauce bring the cooking liquid to a simmer in a small pan. Stir in the cornstarch mix and cook until it lightly coats a spoon. Spoon over the slices.
Step eight Sprinkle parsley. Call the table. Smile. Dinner is ready.
5 Tips for Making Cozy Crock Pot Bacon Wrapped Tender Pork
Pick an even sized tenderloin so it cooks at the same rate from end to end. Trimming any silver skin helps the rub stick and keeps the texture soft. Small steps like this make Pork Loin Recipes shine without extra effort.
Sear for flavor not for long time. A quick turn on each side builds color and keeps juices inside. Set the cooker to low and let time do the rest. That slow gentle heat gives you the tender bite you crave from Bacon Wrapped Pork Tenderloin Recipes.
If you want crisp bacon edges place the cooked roast under a hot broiler for a short minute per side. Watch close. Rest the meat before slicing so juices settle. A brief rest keeps slices juicy and neat.
6 Making Cozy Crock Pot Bacon Wrapped Tender Pork Ahead of Time
I often set this dish in the morning before work. The prep takes a small window and then the cooker carries the load. When I walk back through the door the kitchen greets me with that deep savory aroma. It feels like I had help all day. Slow cooked tenderloin ideas like this keep busy weeks from feeling heavy.
If you plan a dinner with friends cook the meat early then chill it whole in the sauce. Rewarm the pot on low until the center feels hot. Slice and spoon the warm juices over the top. The flavor holds and the texture stays gentle.
For meal prep pack sliced portions with a little sauce in small containers. They heat fast and taste fresh. This keeps my lunch sane and keeps me from random snacks that never satisfy.
7 Storing Leftover Cozy Crock Pot Bacon Wrapped Tender Pork
Leftovers make me happy. I slide slices into a container and spoon some sauce over them so the meat stays moist in the fridge. The box chills well for three days and reheats clean in a small pan or in a microwave at gentle power.
For a new meal I pile warm slices on mashed potatoes or tuck them into soft rolls with a spoon of pan juices. That turns a quiet night into a small treat. Comfort Food Recipes rarely go to waste and this one proves it.
If you freeze the meat keep it in a flat bag with a little sauce to prevent ice crystals. Thaw in the fridge and reheat low and slow so the taste stays smooth.
8 Try these Main Course next
9 Cozy Crock Pot Bacon Wrapped Tender Pork
Pork Tenderloin Recipes Cozy Crock Pot Bacon Wrapped Tender Pork
Ingredients
- one pork tenderloin about one and one quarter pounds
- six thin bacon slices
- one tablespoon olive oil
- one teaspoon kosher salt
- one teaspoon garlic powder
- half teaspoon black pepper
- one teaspoon smoked paprika
- one small onion sliced
- three cloves garlic smashed
- half cup low sodium chicken broth
- two tablespoons soy sauce
- one tablespoon Dijon mustard
- two tablespoons brown sugar or maple syrup
- one tablespoon apple cider vinegar
- one tablespoon cornstarch mixed with one tablespoon water optional for thickening
- fresh parsley chopped for serving
Instructions
- Pat the tenderloin dry then rub with salt garlic powder pepper and smoked paprika.
- Wrap bacon around the tenderloin with slight overlap and tuck the ends under.
- Heat olive oil in a skillet and sear the bacon wrapped tenderloin on all sides until light color shows then move it to the slow cooker.
- Scatter onion and smashed garlic in the cooker then pour in broth soy sauce Dijon brown sugar and vinegar.
- Cover and cook on low for three to four hours until the center reads one hundred forty five on an instant read thermometer.
- Lift the tenderloin to a board and rest ten minutes then slice across the grain.
- For a glossy sauce bring the cooking liquid to a simmer in a small pan stir in cornstarch slurry and cook until it lightly coats a spoon.
- Serve slices with warm sauce and a sprinkle of parsley.
10 Nutrition
Serving size sits at one slice near five ounces. Calories land around three hundred forty five. Protein holds strong near thirty three grams. Fat rests near seventeen grams with a moderate share of that as saturated. Carbs stay light with a small touch of sweet from brown sugar or maple.
Sodium varies with the soy you pick and the bacon you use. I pick low sodium broth and watch the label on the bacon. Small choices like these keep balance without taking away flavor.
I share full nutrition on Nancy Cooks when I can test with the exact brands on my counter. Use this as a guide and adjust to fit your pantry and your day. Eat with joy and steady care.
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